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Pick A Bagel
891 8th Ave (corner W53rd St)
Today
Open until 5:30 PM
Steven Birkeland
Always fresh, always delicious and the staff at this Pick A Bagel location is friendly, remembers the locals (always with a smile), and prepares delicious sandwiches and platters for you to enjoy in-house or on the go. Check it out, please. But, don't tell everyone. It is a neighborhood gem.
Dean Altvater
Great selection, great service, and nothing beats a warm from the oven pumpernickel bagel with their tangy jalapeño cream cheese. Tip…order ahead and skip the line of tourists in the morning!
Michael-Vaughn Sullivan
Always fresh and a real NYC atmosphere and experience every time I go. A must have stop when family is in town also
Stuart Diamond
They are fresh, made on premises, have a good toughish skin, soft on the inside (not too dense) and good variety of options. I prefer the whole wheat everything with Blue Hill Bay salmon. I like the I think one of the guys behind the counter has a crush on my wife, she always seems to get a few extras (more than i get)!
Steven Heinig
It's just a staple of the Hell's Kitchen area. Avoid weekend mornings, especially Sundays, when the lines can stretch outside. Opt for delivery!
Steven Birkeland
Always fresh, always delicious and the staff at this Pick A Bagel location is friendly, remembers the locals (always with a smile), and prepares delicious sandwiches and platters for you to enjoy in-house or on the go. Check it out, please. But, don't tell everyone. It is a neighborhood gem.
Dean Altvater
Great selection, great service, and nothing beats a warm from the oven pumpernickel bagel with their tangy jalapeño cream cheese. Tip…order ahead and skip the line of tourists in the morning!
Michael-Vaughn Sullivan
Always fresh and a real NYC atmosphere and experience every time I go. A must have stop when family is in town also
Stuart Diamond
They are fresh, made on premises, have a good toughish skin, soft on the inside (not too dense) and good variety of options. I prefer the whole wheat everything with Blue Hill Bay salmon. I like the I think one of the guys behind the counter has a crush on my wife, she always seems to get a few extras (more than i get)!
Steven Heinig
It's just a staple of the Hell's Kitchen area. Avoid weekend mornings, especially Sundays, when the lines can stretch outside. Opt for delivery!
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