Mémé Mediterranean

Mémé’s menu of mediterranean delights always satisfies my craving for something light, fresh, and bright for dinner. I like to share their combination platter in a group or enjoy it as a main dish all to myself. The lemon branzino is one of my favorites as a main entree and the ambience feels intimate and cute for date nights or having lunch with friends.

Hands down my favorite restaurant. The food is always good.

Yummy Mediterranean food! I have always had great meals here.

I love the Branzino. I know the owner, Jacob — our kids went to Pre-K together. They have a location in the West Village too, but Hell’s Kitchen is my favorite.

Their food is absolutely stellar. The brunch, the lunch, the dinner. It’s such good food. Such great quality. I would eat there every day if I could.

Great vibes and a place to celebrate happy moments. Wonderful owners, food, atmosphere and location!

The food is always fantastic! I love the scallops and the warm halloumi cheese salad. The service is great as well. My family has celebrated many special occasions at Meme. One of the owners is also married to a classmate of mine from Juilliard, so I love that connection too.

Great food, service and atmosphere, their lemon chicken is the best.

The food is very fresh and delicious. I know the owner and he buys food from all over the city, the freshest daily. The brunch menu is no more expensive than any diner, but the quality is superb!

Mediterranean and Moroccan-inspired cuisine in a relaxed but lively atmosphere. Good vegetarian options.

A place where you can often meet the great Phil O’Brien, founder of W42ST and such an important figure of HK.

It’s reliably packed with the fun and friendliest crowd. The owner is on-site, knows solid food, and the inside/outside operation allows atmospheres for every mood and weather.

Their food is just so dependable and good!

Another local favorite where Jacob makes us feel like family.

The whole menu is delicious but I always have to include their chopped salad with pita bread.

The food is top notch, consistent and reasonable, and the owner is a true asset to our neighborhood.