Kausa

Genuine Peruvian food with a bar if you wanna get happy. I love the Ají de gallina dish. It’s a delicious creamy chicken stew.

Some of our most beloved staff from another location moved over here and of course we had to try it! I’m a sucker for a maracuya sour, and Walter makes the best ones in Hell’s Kitchen! My hubby swears by the chicken and ceviche.

The rich flavor of the chicken and the crispy dough. The green mild spicy sauce as well.

I've just discovered the new Peruvian restaurant on 9th Avenue. I had Sangria and different kinds of appetizers. Everything was good and the service was excellent. I will definitely be returning!