Legendary steakhouse since 1927, originally a Prohibition-era speakeasy where celebrities, sports figures, and Wall Street titans gather for the finest USDA Prime dry-aged beef. The only NYC steakhouse grilling over hickory coals, featuring a famous windowed meat locker and 21-day aging process. This Broadway institution maintains old-world craftsmanship with exceptional service, classic cocktails, and the authentic New York steakhouse experience.